Awesome meal last night - wild boar, mahi mahi and tuna. We were the last group in the restaurant and we ended up buying the chef a drink afterward dinner. George is from New Orleans and an LSU fan. We had a great time talking with him and hearing about how he ended up down here.
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We met George while there in June...he took me back into the kitchen and showed me a containter of the largest lobster I've ever seen...he is quite a character. Let me guess where dinner is tonight.....bet Ken is taking y'all to his favorite place, to have Bushwachers with his island girlfriend.
Jim (still Ken's brother)
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